Preparation Time: 4 minutesCooking time: 7 minutes Ingredients: 250 g Tofu 2 tbsp Besan 1 tsp Chilli flakes 1 tsp Badshah Kitchen King Masala 1/4 cup coconut yogurt Oil for frying Salt to taste Method: Mix all the ingredients except tofu in a bowl and make a marinade. Next coat the tofu with the marinade. 5-7 minutes at 160 degrees. Serve...
Diwali is a time for celebration and no celebration is complete without the perfect food to accompany it. India has a huge variety of cuisines and dishes and so Diwali recipes and festivities vary from place to place, what remains common between them is the spirit of celebration and...
Preparation time: 10 minutesCooking time: 10 minutes Ingredients: 2 Bread slices 50 g Onion chopped 20 g Capsicum chopped 20 g Carrot chopped 20 g Boiled Corn 50 g Paneer cubes 1 tbsp Tomato Ketchup 1 tbsp Mayonnaise 50 g Cheese 2 tsps Badshah’s Chaat Masala 2 tsps Badshah’s Piri Piri Seasoning Method: In a bowl mix together, onions, capsicum, carrots, corn, paneer,...
Preparation time: 20 minutesCooking time: 40 minutes Ingredients: 2 Potatoes 1 Onion 1 tsp Ginger 1 tsp Garlic 2 Tomatoes 1 tbsp Cashews 2 tbsp cup Curd 2 tsp Kashmiri Chili Powder 1/2 tsp Haldi 2 tsp Coriander Powder Oil 2 Bay Leaves 1 Black Cardamom 2 sticks Cinnamon 1 Star Anise 1 tsp Jeera 1/4 tsp Hing 1 tsp Kitchen King Masala 1 tsp Garam Masala 1 tsp Kasuri...
Preparation time: 5 minutesCooking time: 20 minutes Ingredients: 300 g spaghetti Basil leaves 10-12 finely chopped 1 tsp dried oregano 1 tsp chilly flakes 1 tbsp olive oil Salt to taste Method: Boil the spaghetti in a large pot of salted water and cook the pasta until al dente. Reserve some of the pasta water before you drain...
Preparation time: 2 HoursCooking time: 40 minutes Ingredients: 1 cup Red Rice (Soaked for 2 hours) 3 tbsp Ghee 1 tsp Jeera 2-3 Tej Patta 4-5 Cloves 4-5 Green Cardamom 4-5 Black Peppercorns 1 Cinnamon Stick 2 tbsp Ginger Garlic & Green Chili crushed 1 cup Vegetables of choice 2 Tomatoes 3 Onions pureed Salt to taste 1/2 tsp Turmeric 1 tsp Red Chili...
No matter who you are, you just can’t say no to a good breakfast. That is even more so when it comes to these Gujarati nasta recipes. These easy breakfast recipes will open you up to a new world of flavor and give you a power filled start to...
Preparation time: 10 minutesCooking time: 20 minutes Serve time: 1 minute Ingredients: 1 tbsp olive oil 1 onion, chopped 2 garlic cloves, crushed 800g diced tomatoes 1 tbsp tomato paste 1 tsp oregano powder 1 tbsp chilli flakes 1 tsp piri piri seasoning 1/2 tsp sugar Salt & freshly ground black pepper 400g penne pasta Method: Heat the oil in a large frying pan over...
Preparation time: 10 minutesCooking time: 20 minutes Ingredients: 1 tbsp Oil 2 tbsp Ginger Garlic & Green chilly crushed 1 Onion chopped 1 Tomato chopped Salt to taste 1 tsp Red Chilly Powder 1/4 tsp Haldi powder 1 tsp Lemon Juice 1 tbsp Butter 2 tbsp Coriander chopped 1 tsp Badshah Kitchen King Masala Idli Batter as required Method: In a pan heat up...
Preparation time: 10 minutesCooking time: 10 minutes Ingredients: 3 boiled Potatoes 1/4 cup Rice Flour 1 tbsp Corn Flour 1 tsp Oregano 1/2 tsp Black Pepper 1 tsp Chili flakes Salt to taste Oil Method: Grate the boiled potatoes Add oregano, chili flakes, black pepper, rice flour, corn flour and salt as per taste to the potato. Mix together the ingredients to...
