How to make Subway Parmesan Oregano Bread at Home
Have you ever returned from work and just wanted to collapse in bed? We all have those days and at times like these, it always helps to have the perfect comfort food on hand. Enter the Subway Parmesan Oregano Bread. Whether it is for a gathering of close friends and family or just for yourself the Parmesan Oregano Bread makes for the perfect snack for every occasion. The footlong isn’t too filling nor is it going to leave you feeling hungry and is open to all sorts of customization.
The footlong bread for every occasion
Bread is a constant in every culture but having a bread that is versatile and works for a variety of occasions is a rarity. The Parmesan Oregano Bread has the perfect balance of flavors that allows it to work as a sandwich bread as well as a side dish of its own.
As much as you might want to, it isn’t always feasible to order Subway but you can always make your very own footlong at home. So let’s look at our simple and versatile recipe for Parmesan Oregano Bread.
Tips on making your own Parmesan Oregano Bread
There are more ways to customize your footlong than you might imagine.
While the standard Subway Parmesan Oregano Bread is amazing in its own right, it doesn’t compare to a bread that you make to your own taste!
Here are some tips that you can use to make footlong even more delicious:
- Use chili flakes to add some spice to your bread. Not only does this add a little delicious heat to your bread, but it also blends perfectly with the parmesan flavor as well as oregano.
- If you don’t have oregano on hand a general pizza/pasta seasoning works just as well.
- You can make a healthier footlong by replacing half your flour amount with whole wheat flour.
- You can also freeze your Parmesan Oregano Bread after it has risen and been divided into halves. When you decide to bake them simply let them thaw completely and let them prove for another 30 minutes.
Preparation time: 1 hour 30 minutes
Cooking time: 20 minutes
Ingredients needed for Parmesan Oregano Bread
- 2 cups Bread Flour
- 2 tsp yeast
- 1 tbsp sugar
- 1 cup warm water
- 1 tsp salt
- 4 tbsp oil
- 3/4 cup parmesan cheese
- 1 tsp garlic powder
- 2 tbsp oregano powder
- 1 Teaspoon olive oil
How to make Parmesan Oregano Bread in simple steps?
- In a bowl, mix the yeast, flour 1 tbsp of oregano powder with the sugar. Add the rest of the water and salt.
- Add oil and Knead for about 10-15 minutes or until the dough is elastic and less sticky.
- Let your dough prove for at least 60 minutes.
- Prepare a glaze by mixing together your garlic powder, parmesan cheese, 1 tbsp oregano powder, and olive oil.
- Once the dough has doubled in size, divide the dough into two parts. Make the dough in an oval shape. And move it to the baking sheet covered in parchment paper and lightly greased with olive oil.
- Let the dough rest for another 30 minutes.
- After this, use a basting brush to gently brush the glaze onto the dough balls.
- Bake at 220 degrees Centigrade for 20 minutes or until golden brown on top.
You’ve got subway bread at home
We hope you try out this simple but delicious recipe for Parmesan Oregano Bread. Be sure to try out variations of this recipe using Badshah’s amazing line of seasoning and spices.
There are no limits to the delicious creations you can make when you have the right flavors on your side.
[…] dinner without bread. The perfect accompaniment to this italian inspired valentines day feast is homemade Parmesan Oregano Bread. Our recipe has been loved by everyone who tried it since we put it out and now it can make your […]