Aloo Chaat
Time: 15 Minutes
Serves: 2
Difficulty Level: Easy
Ingredients:
2-3 Boiled Aloo
Pinch of Black Salt
Pinch of Black Pepper
Pinch of Cumin Powder
1/2 tsp Chaat Masala
1/2 tsp Chilli Powder
1 Chopped Onion
1/2 Lemon
1 tsp Tamarind Chutney
1 tsp Coriander Chutney
Steps:
Deep fry boiled potatoes and put it aside.
Add black salt, black pepper, cumin powder, chaat masala and chilli powder.
Sprinkle some chopped onions and squeeze half a lemon on top.
Pour tamarind and coriander chutney.
Mix thoroughly and serve with garnished onions.
