Instant Chaklis
Preparation Time: 20 minutes
Cooking time: 10 minutes
Cooking time: 10 minutes
Ingredients:
- 2 cups Rice flour
- 1 cup Gram flour
- 1tsp Carrom seeds
- 2tbsp Sesame Seeds
- 1 tsp Badshah Red Chilli Powder
- 1/4 tsp Badshah Hing Powder
- Salt to taste
- 1 tbsp Ghee
- 1 tsp Badshah Chilli Flakes
- Water as required
Method:
- Mix together your rice flour, gram flour, carrom seeds, sesame seeds, red chilli powder. hing powder, salt and red chilli flakes
- Add ghee to the mixture and press together with your fingers to make a sandy dough
- Add lukewarm water in small amounts till you get a smooth and supple dough
- Place dough in chakli extruder and pipe the dough into a spiral shape
- Fry the chaklis at medium-high heat till they are golden brown
- Let cool and serve
