Exploring the World of Spices: A Guide to Badshah Masala Flavours

Exploring the World of Spices: A Guide to Badshah Masala Flavours

Badshah Masala’s legacy of Swad and Sugandh of Indian Spices has been going on across the globe strong enough to give the people living far from their land, a taste of the authentic dishes. The world of spices that Badshah encapsulates in its range is magnificent. Have you ever wondered how many types of spices Badshah offers? Do you want to know the spices list – name of spices, what are spices, types of spices? 

In this blog, we are taking you to Badshah’s world of spices. Take something to eat and let’s dive straight into the blog. And along the way, keep noting down the spices you would want to order from Badshah to complete your spice cabinet.

Types of Spices by Badshah

Category 1: Blended Spices

Blended spices are a mixture of different spices that are combined to create a specific flavor profile. They are a popular ingredient in Indian cuisine, as they can save time and effort when cooking. Badshah, the king of spices, offers a wide variety of blended spices, including Biryani Pulav Masala, Chana Masala, Chat Masala, Kamal Tea Masala, Kitchen King Masala, Rajwadi Garam Masala, Punjabi Chole Masala, Paneer Butter Masala, & Mumbai Pav Bhaji Masala.

Each of Badshah’s blended spices is carefully formulated to create a unique flavor that is perfect for a particular dish. For example, their Biryani Pulav Masala is a blend of spices that is perfect for making biryani, a rice dish that is popular in North India. Their Chana Masala is a blend of Indian spices that is perfect for making chana masala, a chickpea curry that is popular in North India. And their Chat Masala is a blend of spices that is perfect for making chaat, a savory snack that is popular in all of India.

Category 2: Grounded Spices

Grounded spices are spices that have been crushed or ground into a fine powder. This makes them easier to use in cooking, as they can be easily added to dishes without having to worry about large pieces of spice. Grounded spices also have a more intense flavor than whole spices, as the oils and volatile compounds have been released during the grinding process.

Badshah is a brand of Indian spices that offers a wide variety of grounded spices, including Amchur, black pepper, coriander, ginger, jeera, Kashmiri red chili, turmeric, white pepper, etc.

Category 3: Whole Spices

Whole spices are spices that have not been ground into a powder. This means that they retain their essential oils and volatile compounds, which gives them a more intense flavor than ground spices. Whole spices are also more versatile, as they can be used in a variety of ways, such as roasting, grinding, or steeping. Whole spices are a great way to add flavor and aroma to your dishes. If you are looking to add a touch of Indian cuisine to your cooking, then whole spices are a great place to start.

Badshah offers the whole jeera, the dried seed of the cumin plant. It has a warm and earthy flavor that is used to add depth and flavor to dishes. The whole jeera is a popular ingredient in curries, rice dishes, and breads.

Category 4: Asafoetida

Asafoetida is a gum resin extracted from the dried sap of the Ferula plant, which is native to Central Asia and the Middle East. It has a strong, pungent smell that is often described as being similar to onions or garlic. However, when cooked, its flavor becomes milder and savory. Asafoetida is used in a variety of cuisines, including Indian, Middle Eastern, and Southeast Asian.

Badshah offers 8 options of asafoetida.

Category 5: Premix Tea<

Instant premix tea is a type of tea that is made with a pre-mixed blend of tea leaves and spices. It is a convenient way to make tea, as it does not require any additional preparation. Simply add hot water to the premix and stir until it is dissolved

Badshah offers three types of instant premix tea:

Cardamom: This tea is made with a blend of black tea leaves, cardamom pods, and cinnamon sticks. It has a sweet and aromatic flavor that is perfect for any time of day.

Ginger: This tea is made with a blend of black tea leaves, with ginger. It has a refreshing and invigorating flavor.

Masala: This tea is made with a blend of black tea leaves, and a variety of spices, including cinnamon, cardamom, cloves, and ginger. It has a strong and spicy flavor that is perfect for cold weather.

Instant premix tea is a great option for busy people who want to enjoy a cup of tea without the hassle of brewing it from scratch. It is also a good option for people who are new to tea, as it is a simple way to experiment with different flavors by incorporating different types of spices.

Category 6: Seasoning

The king of spices has also stepped into the International herbs and spices seasonings, going beyond the Indian spices list.  

The names of the spices newly introduced by Badshah in the seasoning section are: Oregano Masala, Piri Piri Masala, Pizza Pasta Seasoning, and Red Chilli Flakes

The sprinkle of these herbs and spices can transform any international dish into a culinary delight. 

Category 7: Papad

Badshah’s world of spices also includes Papad, a must-have in the Indian main course. Badshah offers two kinds of Papad, namely, Punjabi Papad, and Udad Mari Papad.

These papad options can be consumed as snacks, and also as a side dish with the Indian main course. 

Why should you choose only Badshah? 

Badshah is the best organic spices brand in India. All the Badshah spices are made with high-quality ingredients and the packages are available in a variety of sizes, so you can choose the right amount for your needs. It has a legacy of over 64 years which is a testament to its authenticity. Badshah has been proven to be the king of taste and aroma by millions of people who have used it. 

Where could you buy Badshah Spices?

The best place to buy spices online in India is www.badshahmasala.com. You can also buy tasty and aromatic spices from the stores near you. 

Badshah is also crossing borders and is reaching people across the globe.

Get the authentic taste of every dish with the king of taste and aroma, Badshah Masala.

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