We are already more than halfway through 2022 and festivals are fast approaching. While we all get excited about all the happy times festivals bring, an even more exciting thing about Indian festivals is the fact that festivals are a great time to eat food. Sorry, we meant festival...
Who doesn’t recognise the smell and taste of hing. The vivid smell that captures the entire house, and also the neighbourhood, when a tadka of hing is given to a dish is a memory we all have in our minds. As soon as the house smells of hing, you...
Black pepper is the spice that makes any dish more flavourful with its earthy and sharp flavour. It is used in every kind of dish, ranging from our very own desi Indian dishes to Chinese cuisine. Its importance can be understood from the fact that it is placed on...
Monsoon is the ultimate season of cravings and food. Talking about monsoon foods there is a wide range of food we can list, from Pakodars, Vada pav, Corn, Corn bhel, masala chai, Samosa, and everything and anything that we wish to eat. But in all this, are you forgetting...
The season of fiery heat is receding, gradually making way for the sticky and damp monsoon weather. There is no better feeling than enjoying a piping hot plate of pakoras while gazing at the gloomy and dark skies. It is imperative to protect yourself from this weather by consuming...
Just like spices, children also fill our lives with different flavours we have never experienced nor imagined. Motherhood is a special phase that starts when your child lives inside you for nine months, and it doesn’t end there. This unending love and relationship requires some sacrifices from a mother-to-be. These...
It is no big secret that what you put on your plate has a significant impact on your weight loss efforts. However, what you keep in your spice cabinets or masala dabbas is just as important. Apart from providing flavor to your favorite recipes, herbs and spices provide several...
Spices. Herbs. Seasonings. What do they have in common? The fact that they spice up our meals by providing a little zing to them, and vastly expanding the culinary possibilities is their similarity. We can’t imagine eating anything bland! Badshah Masala has been in the spices manufacturing industry for...
Today, let’s take a moment and appreciate the lifeline of our favourite dishes, be it the spicy biryani or the buttery pav bhaji. Did you figure it out? Of course, it’s the MASALAS! A pinch of salt or chilli powder can make all the difference to your beloved dish....
It’s that time of the year again! The sweltering heat has arrived, making us sluggish and lethargic. The only saving grace is that it is the MANGO SEASON! Mangoes that are ripe and sweet are eaten as it is or made into desserts and drinks. Unripe mangoes, or kacha...
