Black Pepper is known as the king of spice and is probably one of the oldest and best-known spices of the world. Badshah Black Pepper Powder is a rich and aromatic pepper powder that adds a special zing to a variety of dishes and soups. It helps in digestion and also adds a special aroma to foods apart from having multiple medicinal properties.
Badshah Ginger Powder is light yellow in colour which gives food its rich aroma and a tinge of fresh ginger. You can use in your curries and drinks for an unbeaten taste, avoiding the hassle of peeling and crushing ginger.
This vibrant and tasty red chilli powder imparts a rich flavour and colour to the dishes it is added in. Mainly used in Indian and Pakistani curries to create the attractive red colour, it is also used in Tandoori and other barbecue marinades.
The freshest of red chillies crushed in a powder form adds to its hot taste, giving your curry a mouth-watering flavour. Use Badshah Red Chilli Powder to add an instant aroma to your preparations that your neighbours will envy.
This medicinal ground spice gives your food the right colour and aroma. Badshah adds the best quality spices to prepare this blend as its importance in the Indian kitchen and food is simply indispensable.
Badshah White Pepper can be used in pickling spices and marinades and can also be used in light coloured foods such as sauces, soups, and salads. It is especially popular in European cuisine. Badshah has made this popular but rare spice easily available now for all. So just go ahead and savour its taste and genuine aroma.